DINNER A LA CARTE

Tuesday - Sunday:
4:30 pm to 9:30 pm

  • APPETIZERSOpen or Close
    1. Pot Stickers (6) $ 7.95
    2. Spring Rolls (4) $ 7.50
    3. Fried Won Ton (10) $ 4.95
    4. Golden Fried Shrimp $ 10.45
    5. Crispy Chicken Wings $ 10.45
    6. DJ Flaming Combination (minimum 2 or more) $ 8.45
    7. Shredded Chicken Salad $ 9.95
    8. Onion Pancake $ 7.50
  • SOUPSOpen or Close

    - each dish comes in small $ 8.25 / large $16.25 - (except #13 = small $ 10.25 / large $ 19.95 & #15 = $ 2.50)

    9. Won Ton Soup (won ton skin with pork, shrimp, beef, chicken & eggs)
    10. Sizzling Rice Soup (chicken, shrimp, mushroom & crispy rice)
    11. Bean Curd with Chinese Green Soup
    12. Egg Flower Soup (chicken, shrimp, tomato, mushroom & eggs)
    13. Seafood Soup (shrimp, scallop, calamari & mushroom)
    14. Hot & Sour Soup (pork, shrimp, bean curd, eggs, bamboo shoots & mushroom)
    15. Vegetarian's Hot & Sour Soup (cup only)
  • SEAFOODOpen or Close

    - each dish here is $ 13.50 - (except #24 = $ 15.25)

    16. Empress Shrimp Fresh shrimp sauteed with snow peas & broccoli in house special wine sauce.
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    17. Deep Fried Kung-Pao Shrimp Deep fried tender shrimp, then braised in a hot spicy sauce.
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    18. Sauteed Kung-Pao Shrimp Fresh shrimp sauteed with hot pepper, onion, green pepper, bamboo shoot & roasted peanuts.
    20. Moo Shu Shrimp Fresh shrimp, bamboo shoots, cabbage & eggs sauteed together. Served with 4 crepes & plum sauce. (Additional crepes 40 each).
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    21. Shrimp with Chili Tomato Sauce Tender shrimp sauteed in a garlic, pepper & tomato sauce. Garnished with fresh broccoli.
    22. Shrimp with String Beans Tender shrimp & string beans sauteed with black bean sauce.
    23. Curry Shrimp Shrimp with green peas, onion, water chestnuts baby corn & green pepper.
    24. Walnut Shrimp Tender shrimp lightly battered & fried in chef’s lemon honey sauce. Garnished with glazed walnuts.
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    25. Scallops Mongolian Style Tender scallops lightly fried with green onions and hot peppers.
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    26. Scallops with Garlic Sauce Batter and deep fried tender scallops sauteed with lots of water chestnuts in rich garlic sauce.
    27. Scallops with String Beans Scallops and string beans sauteed with black bean sauce.
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    28. DJ Calamari Fresh calamari (squid) dipped in a light batter and deep fried, then glazed with a hot garlic sauce.
  • BEEFOpen or Close

    - each dish here is $ 11.65 -

    29. Beef with Snow Peas Tender sliced beef sauteed with snow peas and water chestnuts in light brown sauce.
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    30. Mongolian Beef Sliced tender beef sauteed with green onions and hot peppers
    32 .Beef with Oyster Sauce Sliced beef, celery, bamboo shoots, snow peas and ginger in a rich oyster sauce.
    31. Beef with Chinese Greens Tender sliced beef sauteed with Chinese greens in a light brown sauce.
    33. Beef with Black Mushrooms and Bamboo Shoots Sliced beef with imported black mushrooms and bamboo shoots in a rich brown sauce.
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    34. Kung-Pao Beef Tender sliced beef sauteed green pepper, peanuts, onion and bamboo shoot in hot pepper sauce.
    35. Broccoli Beef Tender sliced beef sauteed with onions in light brown sauce.
    36. Teppan Beef Sliced tender beef sauteed with onions and served on teppan with chef’s sauce.
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    37. Manchurian Beef Sliced tender beef deep fried, then glazed in hot garlic sauce.
    38. Beef with String Beans Sliced tender beef and string beans sauteed with black bean sauce.
    39. Beef with Bean Curd
  • PORKOpen or Close

    - each dish is $ 11.65 -

    40. Pork with String Beans Shredded pork and string beans sauteed with black bean sauce.
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    41. Mongolian Pork Shredded pork sauteed with green onions and hot peppers.
    42. Moo Shu Pork Pork, bamboo shoot, cabbages and eggs sauteed together. Served with 4 crepes and plum sauce. (additional crepes: $0.40 each).
    43. Cherry Pork Pork dipped in flour crispy fried, then coated with a unique thick cherry sauce.
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    44. Shredded Pork with Garlic Sauce Marinated shredded pork cooked with water chestnuts bamboo shoot wood ears in rich hot garlic sauce.
    45. Sweet and Sour Pork Boneless Pork cubes battered & fried, then sauteed in mandarin sweet & sour sauce.
    46. Shredded Pork Peking Sauce Finely shredded pork with green onions sauteed in special Peking bean sauce.
  • POULTRYOpen or Close

    - each dish here is $ 11.65 -

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    47. Eggplant Chicken Chicken breast sliced eggplant sauteed and braised in hot garlic sauce.
    48. Empress Chicken White chicken meat, snow peas, broccoli and celery in house special sauce.
    49. Chicken with String Beans Tender cubes of chicken meat and string beans sauteed with black bean sauce.
    49. Chicken with String Beans Tender cubes of chicken meat and string beans sauteed with black bean sauce.
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    50. Lotus Chicken Hot spicy chicken cubes sauteed with celery and carrot in fresh lettuce cup.
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    52. DJ Chicken Chicken wings deep fried, then blended into a special spicy garlic sauce.
    51. Lemon Chicken Chicken Breast fried to golden, then showered in a fresh lemon sauce.
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    53. Kung-Pao Chicken Diced chicken sauteed with hot pepper, roasted peanuts, onion, green pepper and bamboo shoot.
    54. Garlic Chicken Boneless chicken cubes, water chestnuts and onions quick stir fried with rich garlic sauce.
    55. Almond or Cashew Chicken Tender cubes of chicken sauteed with water chestnuts, green pepper, onion and celery in a flavorful sauce crowned with toasted almond or cashew.
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    56. Sauteed Szechwan Chicken Chicken breast, water chestnuts, bamboo shoot, wood ears in sweet szechwan sauce.
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    57. Szechwan Chicken (General Tsou’s Chicken) Boneless chicken breast lightly battered and fried, then showered in pepper sauce.
    58. Chicken with Mushrooms (snow white chicken) Tender white chicken meat, snow peas and mushrooms in white onion sauce.
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    59. Sauteed Sliced Chicken Tender white chicken meat with black beans, snow peas and green peas in light brown sauce.
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    60. Mongolian Chicken White chicken meat sauteed with green onions and hot peppers.
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    61. Twice Cooked Chicken White chicken meat with green pepper, cabbage and carrot in a spicy brown bean sauce.
  • VEGETABLESOpen or Close

    - each dish here is $ 9.95 -

    62. Dry Sauteed String Beans Fresh string beans lightly fried, then dry sauteed with garlic, green onion and special wine sauce.
    63. Vegetarian’s Delight Sauteed broccoli, bamboo shoot, baby corn, straw mushrooms and other greens in a delicate sauce. (Also available with curry sauce.)
    64. Broccoli with Oyster Sauce Fresh broccoli sauteed with oyster sauce.
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    65. Eggplant with Garlic Sauce Sliced eggplant sauteed and braised in hot garlic sauce.
    66. Black Mushrooms with Chinese Green Fresh Chinese greens sauteed with vegetables in light brown sauce.
    67. Bean Curd Family Style Deep fried bean curd sauteed with vegetables in light brown sauce.
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    68. Bean Curd Szechwan Style Bean curd sauteed in hot pepper sauce.
    69. Moo Shu Vegetables Bamboo shoot, mushroom, snow peas, cabbage and eggs. Served with 4 crepes
    70. Snow Peas with Water Chestnuts
  • RICE & NOODLESOpen or Close

    - each dish here is $ 8.95 - (except #73 = $ 1.50)

    71. DJ Fried Rice
    72. DJ Chow Mein
    73. Steamed Rice (per person)

* this is a very popular dish!